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LSS The Good Shepherd: Dietary Cook Ft

LSS The Good Shepherd

This is a Full-time position in Ashland, OH posted September 6, 2021.

$750 Sign-On BonusGENERAL SUMMARY:Responsible for preparation, cooking, and serving of proper portions of entrée food items in accordance with planned menus and recipes.

Responsible for storage of leftover food and cleaning work area and equipment after use according to established procedures.

ESSENTIAL DUTIES AND RESPONSIBILITIES:Prepare and serve meals and garnishes that are appetizing, palatable, appealing, and easy to chew.Properly store and label food.Comply with state and facility sanitation procedures.Follow standardized recipes and menus.Supervise Dietary Aides in the absence of the Director of Dining Services.Perform other duties as assigned.

EDUCATION:High School diploma or equivalent EXPERIENCE:Minimum 1-year cooking experience in an institutional environment.

SKILLS & ABILITIES:Knowledgeable of quantity cooking procedures and principles.Knowledgeable of cooking characteristics of various types of meat, fish, fowl, and other entrée ingredients.Knowledge of modified diets and the preparation of these foods.Able to understand, read, write, and speak English.Able to stand for long periods of time.Able to lift in excess of 40 pounds.Able to taste and smell food to determine quality and palatability.

OTHER REQUIREMENTS:Flexibility in managing schedule including weekends and evening hours.Valid Ohio driver’s license, access to reliable insured transportation and ability to meet LSS insurance standards required Physical RequirementsRarely(0-12%)Occasionally(12-33%)Frequently(34-66%)Regularly(67-100%)Seeing: read reports and use computerX Speaking & Hearing: communication with clients and co-workers XStanding/Walking XClimbing/Stooping/Kneeling X Lifting/Pushing/Pulling up to 25 lbs X Lifting/Pushing/Pulling 25-50 lbs X Lifting/Pushing/Pulling 50-100 lbsX Lifting/Pushing/Pulling over 100 lbsX Fingering/Grasping/Feeling: write, type, use phones, etc.

XSitting for extended periods of timeX Working ConditionsNormal kitchen working conditions with the absence of disagreeable elements other than work in elevated temperatures dependent on the season.

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